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Katalogin monipuolinen haku
- Kustantaja: Kyle Books
- Cornish Florence, Fisher TaraSidottu englantiAmerican food is a worldwide phenomena from the juicy, blushing cheeseburger to the zesty, punchy chilli taco. 'Made in the USA' is a culinary guide to, and celebration of, all things great and glorious about American food - 100 recipes showcasing the melting-pot of American cuisine.
- Bharadwaj MonishaSidottu englantiThis comprehensive guide to Indian cooking explores the myriad regional varieties of authentic, healthy and lesser known Indian recipes.
- Grant HilaryNidottu englantiHilary Grant - who lives in Orkney, at the very north of Scotland, closer to Norway than London - has translated her most popular patterns from her luxury Scottish knitwear range into 30 colourful hand-knitting projects - hats, mittens, scarves and jumpers - to keep your hands warm and spirits high. Simple, clean shapes ensure that pattern and colo...
- Isaac Dawn, Whitaker KateNidottu englantiWhether your child is crazy about chemistry or bananas about biology (or, let's face it, just likes making a mess), this book is choc-a-block full of experiments and projects that will get kids really excited about science - and all without going anywhere near a TV, tablet or computer screen.
- Serano RitaSidottu englantiBefore the sexual revolution ushered in the age of the totally liberated libido, rites of courtship included the formal act of osculation - perhaps better known as kissing.
- Windridge CharlesNidottu englantiThe words 'Tong Sing' mean 'know everything book'. No wonder the traditional Chinese almanac contains information on everything from astrology to herbal remedies, Taoist philosophy to the interpretation of dreams. Drawing his inspiration from this centuries-old work, but using his own research and adapting the contents to appeal to a modern audienc...
- Baweja, Seth Harneet, DevinaSidottu englantiThe famous gunpowder spice mix is a heady blend of pulses and spices, including chilli, curry leaves and asafoetida. It is a fitting title for this exciting collection of recipes from the founders of the hugely respected restaurant of the same name.